Products

Wine and apple
cider vinegars

Wine and apple cider vinegars

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Vinegar is a historical condiment that has always been present on Italian tables. White, red, rosé and apple are products obtained from the fermentation of wine and apple cider.

It is a condiment for food, which also has the ability to preserve food since it breaks down the microbial load present in food.

Discover our wine and apple cider vinegars

Other Products Acetaia Borgo Castello

Balsamic vinegar of Modena PGI

Balsamic vinegars produced with ad hoc recipes to satisfy every market need and taste.

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Balsamic vinegar of Modena PDO

Balsamic Vinegars produced by the centuries-old tradition Traditional Balsamic Vinegar of Modena DOP.

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Dressings, glazes and vincotto

Condiments made with the highest quality ingredients to give creativity and character to each dish.

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Single Varietal

Excellent vinegars obtained from precious monovarietal wines.

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Are you interested in our Balsamic Vinegars and Gourmet Condiments?

Contacts

ACETAIA BORGO CASTELLO S.r.l.
Via Genova, 244
41056 Savignano sul Panaro (MO) - Italia
Tel. +39 059 768719 - Fax +39 059 772591
C.F. e P.IVA IT02474980360
R.E.A. MO 305474 - Cap.Soc. Euro 400.000,00 i.v.

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Ask us for more information about our products, or even better, come and visit us for a tour of our aging barrels.